Elderberries, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Elderberries, raw are listed below.
Water
|
79.8 g
|
79.8
|
g
|
79.8%
|
Energy (calorie)
|
73 kcal
|
73
|
kcal
|
|
Energy (joule)
|
305 kJ
|
305
|
kJ
|
|
Protein
|
0.66 g
|
0.66
|
g
|
0.66%
|
Total lipid (fat)
|
0.5 g
|
0.5
|
g
|
0.5%
|
Ash
|
0.64 g
|
0.64
|
g
|
0.64%
|
Carbohydrate, by difference
|
18.4 g
|
18.4
|
g
|
18.4%
|
Fiber, total dietary
|
7 g
|
7
|
g
|
7%
|
Calcium, Ca
|
38 mg
|
38
|
mg
|
0.04%
|
Iron, Fe
|
1.6 mg
|
1.6
|
mg
|
|
Magnesium, Mg
|
5 mg
|
5
|
mg
|
|
Phosphorus, P
|
39 mg
|
39
|
mg
|
0.04%
|
Potassium, K
|
280 mg
|
280
|
mg
|
0.28%
|
Sodium, Na
|
6 mg
|
6
|
mg
|
0.01%
|
Zinc, Zn
|
0.11 mg
|
0.11
|
mg
|
|
Copper, Cu
|
0.061 mg
|
0.061
|
mg
|
|
Selenium, Se
|
0.6 µg
|
0.6
|
µg
|
|
Vitamin C, total ascorbic acid
|
36 mg
|
36
|
mg
|
0.04%
|
Thiamin
|
0.07 mg
|
0.07
|
mg
|
|
Riboflavin
|
0.06 mg
|
0.06
|
mg
|
|
Niacin
|
0.5 mg
|
0.5
|
mg
|
|
Pantothenic acid
|
0.14 mg
|
0.14
|
mg
|
|
Vitamin B-6
|
0.23 mg
|
0.23
|
mg
|
|
Folate, total
|
6 µg
|
6
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
6 µg
|
6
|
µg
|
|
Folate, DFE
|
6 µg
|
6
|
µg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
30 µg
|
30
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
600 IU
|
600
|
IU
|
|
Fatty acids, total saturated
|
0.023 g
|
0.023
|
g
|
0.02%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
0
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.018 g
|
0.018
|
g
|
0.02%
|
18:0 octadecanoic, stearic fatty acid
|
0.005 g
|
0.005
|
g
|
|
Fatty acids, total monounsaturated
|
0.08 g
|
0.08
|
g
|
0.08%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0 g
|
0
|
g
|
|
18:1 undifferentiated
|
0.08 g
|
0.08
|
g
|
0.08%
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.247 g
|
0.247
|
g
|
0.25%
|
18:2 undifferentiated
|
0.162 g
|
0.162
|
g
|
0.16%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.085 g
|
0.085
|
g
|
0.08%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.013 g
|
0.013
|
g
|
0.01%
|
Threonine
|
0.027 g
|
0.027
|
g
|
0.03%
|
Isoleucine
|
0.027 g
|
0.027
|
g
|
0.03%
|
Leucine
|
0.06 g
|
0.06
|
g
|
0.06%
|
Lysine
|
0.026 g
|
0.026
|
g
|
0.03%
|
Methionine
|
0.014 g
|
0.014
|
g
|
0.01%
|
Cystine
|
0.015 g
|
0.015
|
g
|
0.02%
|
Phenylalanine
|
0.04 g
|
0.04
|
g
|
0.04%
|
Tyrosine
|
0.051 g
|
0.051
|
g
|
0.05%
|
Valine
|
0.033 g
|
0.033
|
g
|
0.03%
|
Arginine
|
0.047 g
|
0.047
|
g
|
0.05%
|
Histidine
|
0.015 g
|
0.015
|
g
|
0.02%
|
Alanine
|
0.03 g
|
0.03
|
g
|
0.03%
|
Aspartic acid
|
0.058 g
|
0.058
|
g
|
0.06%
|
Glutamic acid
|
0.096 g
|
0.096
|
g
|
0.10%
|
Glycine
|
0.036 g
|
0.036
|
g
|
0.04%
|
Proline
|
0.025 g
|
0.025
|
g
|
0.02%
|
Serine
|
0.032 g
|
0.032
|
g
|
0.03%
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|